Yes, PLA plastic is generally considered food safe.
Studies have shown that PLA containers used for food packaging showed no significant evidence of harmful substances transferring into the food.
Furthermore, PLA is an FDA-approved Generally Recognized Safe (GRAS) polymer when used in contact with food.
PLA is the most commonly used bioplastic in the food packaging industry
However, it’s important to note that the safety of PLA may vary depending on the manufacturing process, additives used, and other factors.
For example: Heating PLA filament produces a hazardous chemical called methyl methacrylate.
Another point to consider is that while PLA can withstand temperatures up to 110 degrees Fahrenheit, still it’s not recommended for hot foods.
Note: Always remember to check the specific guidelines and recommendations for using PLA products and choose a reputable manufacturer to ensure the safety and quality of the product.
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